The production line adopts pasteurizing process. Suitable for pickled vegetables, meat products, acid milk products low temperature, jelly and other food and beverage of low temperature sterilization.
本生产流水线采用巴氏杀菌工艺。适用于腌渍菜、低温肉制品、酸豆奶制品、果冻等食品饮料的低温杀菌。
The use of functions: meat, ice cream, fruit and vegetable drinks, protein drinks, milk drinks, pasta, fruit jelly pudding and other areas of application.
使用功能：肉制品、冰淇淋、果蔬饮料、蛋白饮料、乳饮料、面条、果冻布丁及其他领域的应用。
The main products are candies in all kinds, jelly, dehydrated meat, moon cake, biscuit.
产品主要有各式糖果、果冻、肉干、月饼、饼干。
应用推荐